Chicken and Black Bean Fajita Stir Fry Recipe – Would you like to get pleasure from delightful Chicken and Black Bean Fajita Stir-Fry in less than an hour or so? Naturally you may, once you look at this recipe. We all want to know the recipe Chicken and Black Bean Fajita Stir-Fry so you are incredibly lucky so as to read the recipe like steps to make Chicken and Black Bean Fajita Stir-Fry that we have written on this web site.

Chicken and Black Bean Fajita Stir-Fry is actually a typical foods from Indonesia, but all of us have the legal right to try and make Chicken and Black Bean Fajita Stir-Fry within his individual kitchen area. To cook Chicken and Black Bean Fajita Stir-Fry, it will take no less than as long as [waktu] therefore you don’t have to wait around lengthy to experience Chicken and Black Bean Fajita Stir-Fry with your family.

Fantastic way to prepare dinner Chicken and Black Bean Fajita Stir-Fry

Cooking Chicken and Black Bean Fajita Stir-Fry is extremely simple, you only need to put together the components which we have talked about under, then follow the instructions in line with the directions we have now published on this web site.

The components you must prepare cooking Chicken and Black Bean Fajita Stir-Fry

Okay, before we will making the exclusive Chicken and Black Bean Fajita Stir-Fry you need all of the following ingredients :

  • 1 c. long-grain white rice
  • 2 tbsp. olive oil
  • 1 medium onion
  • kosher salt
  • Pepper
  • 1 small red pepper
  • 1 yellow pepper
  • 1 lb. boneless, skinless chicken breasts
  • 1/2 tsp. ground coriander
  • 1 c. jarred salsa (we used Tostitos Cantina Chipotle)
  • cilantro
  • sour cream

How to Cook Chicken and Black Bean Fajita Stir-Fry :

Once you acquire every one of the ingredients, it’s opportunity to prepare food Chicken and Black Bean Fajita Stir-Fry. You should refer to the instructions listed below, be sure you stick to all guidelines on how to prepare food Chicken and Black Bean Fajita Stir-Fry

  • Cook the rice according to package directions. Meanwhile, heat 1 tablespoon oil in a large skillet over medium heat. Add the onion, season with 1/4 teaspoon each salt and pepper, and cook, covered, stirring occasionally, for 5 minutes.
  • Add the red and yellow peppers and cook, stirring occasionally, until just tender, 4 to 5 minutes; transfer to a plate. Add the remaining oil to the skillet and heat over medium heat. Season the chicken with the coriander and 1/4 teaspoon salt and cook, tossing occasionally, for 3 minutes.
  • Add the salsa and beans and gently simmer until the chicken is cooked through, about 3 minutes. Fold the peppers and onions back into the chicken and serve over the rice with cilantro and sour cream, if desired.

This recipe can be offered for [banyak] folks, good luck, with a little luck you and your family members can enjoy the meal Chicken and Black Bean Fajita Stir-Fry. Don’t forget to share with you Chicken and Black Bean Fajita Stir-Fry dishes with people around the globe by your social media.