Fantastic way to cook at home Slow-Cooker Banana Cake – Several variety of culinary flavours which are belonging to each and every land. One of many food we are going to try out now could be Slow-Cooker Banana Cake.

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Fantastic way to prepare dinner Slow-Cooker Banana Cake

Let us try creating Slow-Cooker Banana Cake in your own home, We recite this formula from yet another website that speaks about how to make Slow-Cooker Banana Cake that has been given to thousands of people on the net

The ingredients you have to be prepared cooking Slow-Cooker Banana Cake

Ok, before we will cooking the exclusive Slow-Cooker Banana Cake you need all of the following materials :

  • Cooking spray
  • 1 box yellow cake mix, plus ingredients called for on box
  • 3 very ripe bananas, mashed (about 1 1/3 c.)
  • 1/2 tsp. ground cinnamon
  • 1/2 c. chopped toasted pecans
  • 1/2 c. (1 stick) butter, room temperature
  • 2 1/2 c. powdered sugar, sifted
  • 1/2 tsp. pure vanilla extract
  • Kosher salt
  • Crushed Nilla Wafers, for garnish
  • 1 banana, thinly sliced, for garnish

Instructions :

Once you acquire every one of the ingredients, it’s time for you to prepare food Slow-Cooker Banana Cake. Remember to refer to the instructions listed below, be sure you follow all recommendations concerning how to prepare food Slow-Cooker Banana Cake

  • Cut a piece of parchment paper to fit the bottom of the slow cooker. Grease the bowl of a slow cooker with cooking spray. Line with parchment and grease parchment. Make cake: Prepare cake mix according to package directions.
  • Whisk in mashed bananas and cinnamon, then fold in pecans. Transfer batter to prepared slow cooker and smooth into an even layer.  Cover, placing a paper towel underneath lid to catch condensation, and cook on low for 4 hours.
  • Let cool completely.  Meanwhile, make frosting: In a large bowl, beat cream cheese and butter with a hand mixer on medium-high until light and fluffy, about 2 minutes. Add powdered sugar about 1 cup at a time and beat until smooth.
  • Beat in vanilla and a large pinch of salt.  Spread frosting evenly over top of cooled cake. Sprinkle with crushed Nilla Wafers and arrange banana slices on top.

That’s the dish for producing Slow-Cooker Banana Cake, you can try it in your house, don’t forget to share with you this dish along with your friends. With any luck , the dish for how to make Slow-Cooker Banana Cake will help you to help you make Slow-Cooker Banana Cake well and professionally and might be provided for your family members